Az. Agr. Ca' Piadera

Ca' Piadera is nestled amid the rolling hills of the Conegliano Valdobbiadene Prosecco region, overlooking a valley and the slopes of the glera vineyards. Beautifully restored from a nineteenth-century farmhouse, Ca’ Piadera opened in 2012 selling wine and appetizers. It’s now a functioning farm, restaurant and since May 2016, a B&B. Uniquely decorated, the seven rooms have the rustic feel of a country house with their own craftsman theme, as well as all the mod-cons you could wish for. Throughout the farmhouse and within the rooms, you’ll find agricultural tools and artifacts from the local area that’ll make you feel as though you’re sitting in a museum. The property has three double bedrooms, as well as a triple, a quadruple and a four-person family room with a shared bathroom. All the rooms have been beautifully designed with comfort in mind, including air-conditioning and heating, bathroom with a large shower, personal telephone, satellite TV and free WiFi. Access to the building is regulated with electronic keys and is monitored by CCTV. Thanks to its remote and tranquil location, your stay at Ca' Piadera is guaranteed to be relaxing. Here you can try our own delicious food and wines, including Conegliano Valdobbiadene Superiore DOCG Prosecco (Brut and Extra Dry) and Cabernet Franc IGT Treviso. Our cooking is based on local traditions and ingredients, put together with an original twist. All of our bread, pasta and desserts are homemade, the vegetables come straight from our garden and the meat from our farm. Here you can buy Prosecco Superiore Conegliano Valdobbiadene DOCG and Cabernet Franc IGT; we organize wine tasting and vineyard tour upon request.